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This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Sopa paraguaya (pastel de maíz con cebolla y queso)
Prep. 15min
Total 1 h 30min
12 raciones
Ingredients
-
450 g de harina de maíz precocida
-
8 huevos
-
450 g de cebolla en cuartos
-
250 g de aceite de girasol
-
500 g de leche entera fría
-
2 - 3 cucharaditas de sal
-
1 - 2 pellizco de pimienta molida
-
400 g de mozzarella fresca (con el líquido)
Difficulty
medium
Nutrition per 1 ración
Sodium
755.5 mg
Protein
16 g
Calories
2099.3 kJ /
501.8 kcal
Fat
33.8 g
Fiber
3 g
Saturated fat
9 g
Carbohydrates
35.2 g
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Revista Thermomix nº 163
35 Recipes
Spain
Spain
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